Rôtisseur
$3–$5 year
On-site · Trois-Rivières, Quebec, Canada
Job Summary
As a Rôtisseur at Les Rôtisseries St-Hubert, you'll be responsible for roasting, cooking, and deboning chicken, preparing ribs, making soups, sauces, and coleslaw, and assisting colleagues in the kitchen. You will manage your workspace to ensure cleanliness and safety. Ideal candidates should possess good stress management skills, work well in a team, be rigorous and autonomous, and have organizational skills. The position features stable hours from Saturday to Wednesday with a pay bonus.
Required Qualifications
- good stress management
- ability to work well in a team
- rigorous and autonomous
- organized
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