Retail Team Member - 3rd Shift

Execute multiple roles including cashier, host, food service, and barista duties to ensure quality, safety, and efficiency in delivering foodservice programs. Maintain pristine environments by cleaning all areas, upholding brand standards, and ensuring sanitation and health protocols are followed. Resolve guest issues proactively, personalize every guest experience, and educate customers on current offerings and promotions. Manage inventory, product rotation, and cash drawer accuracy while adhering to recipe integrity and brand standards. Work overnight shifts from 10 PM to 6 AM with weekend availability preferred, lifting up to 50 pounds and standing for the entire shift.