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UDF-MyScoop21 months ago

Retail Food & Bev Lead (Part Time) Store 142 - First Shift - Pay $13.50/hr - $15.25/hr

$14,040–$15,880 year

On-site · Florence, Kentucky, United States

Type
Part Time
Level
Entry Level
Education
No Requirement
Company size
Large

Job Summary

This part-time position involves maintaining a clean and stocked foodservice area, executing food safety protocols, and providing exceptional guest service. The Food & Beverage Lead will manage food preparation, ensure product availability, and comply with inventory and store safety practices. Responsibilities include operating the POS system, stocking merchandise, and ensuring the cleanliness of foodservice areas and equipment. The role requires English proficiency, the ability to prepare food items, and legal qualifications for alcohol and tobacco sales.

Required Qualifications

  • Ability to speak, hear and understand spoken English well enough to communicate effectively with customers.
  • Ability to become Food Safety certified subject to UDF, state food safety regulations.
  • Ability to see well enough to operate store equipment, including POS terminal, gas console, check identification documents and to use price book.
  • Ability to understand operating instructions for store equipment and to operate all store equipment.
  • Ability to handle coins, currency, checks, credit transactions, coupons and food stamps, recognize denominations and accurately make change.
  • Ability to recognize numbers, count and do arithmetic well enough to complete required records.
  • Ability to move merchandise from storage to shelves/displays/freezers/milk box and place for proper display.
  • Ability to clean counters and other surfaces.
  • Ability to tolerate exposure to temperatures as low as –30 degrees Fahrenheit for at least 2 minutes.
  • Ability to tolerate exposure to temperatures as low as +33 degrees Fahrenheit for at least 10 minutes.
  • Ability to raise at least 10 pounds from floor level to a height of 5 feet.
  • Ability to place an 8” x 10” x 10” package weighing 21 pounds into a dip cabinet, the top of which is 3 feet above the floor.

Additional Requirements

  • Must be legally qualified under applicable state laws to conduct all sales transactions including alcohol and tobacco sales.
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$14k – $16k / yr

Retail Food & Bev Lead (Part Time) Store 142 - First Shift - Pay $13.50/hr - $15.25/hr · UDF-MyScoop

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