Restaurantfachfrau/ -mann Catering (m/w/d)

Conduct catering services and events, including general preparation tasks and kitchen support. Manage setup and teardown of catering operations, deliver and execute food service, and replenish dishes. Maintain quality control, order, and cleanliness standards throughout the process. Requires Class B driver's license (advantageous), physical stamina, and careful, team-oriented work style. Offers unlimited contract with diverse, challenging events, concerts, and large-scale gatherings. Join our core team that enjoys events and values mutual respect.