Restaurant Team Member Yuma & Cotton
$31,200–$31,200 year
On-site · Goodyear, Arizona, United States
Job Summary
Restaurant Team Member duties include building made-to-order salads and other menu items, providing great guest experiences with walk-up and drive-thru orders, and working in a collaborative, fast-paced team environment. Qualifications emphasize a minimum 15 hours/week including weekends, Food Handlers Certificate, certified non-slip shoes, passing the Salad Test during training, and being 16 or older. Benefits include flexible schedules, growth opportunities, and community involvement; location is Goodyear, AZ with Salad and Go’s drive-thru concept across multiple states.
Required Qualifications
- Must be able to work minimum of 15 hours per week; including weekends
- Obtain Food Handlers Certificate
- and certified non-slip shoes
- Able to pass the Salad Test during training
- Must be 16 years or older
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