Restaurant Team Member Southern & Alma School
$31,200–$31,200 year
On-site · Mesa, Arizona, United States
Job Summary
Restaurant Team Member duties include working in a collaborative, fast-paced, team-centered environment; building made-to-order salads and other menu items; and providing great guest experiences with both walk-up and drive-thru orders. The role requires an energetic, ready-to-work attitude, flexible schedule (minimum 15 hours/week including weekends), and compliance with food-safety requirements (Food Handlers Certificate and non-slip shoes). The operation is a drive-thru concept with open hours from 6am–9pm, and the company emphasizes growth opportunities, training, and community involvement.
Required Qualifications
- No experience required
- Must be able to work minimum of 15 hours per week; including weekends
- Obtain Food Handlers Certificate
- and certified non-slip shoes
- Able to pass the Salad Test during training
- Must be 16 years or older
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