Restaurant Team Member
$29,120–$34,320 year
On-site · Green Cove Springs, Florida, United States
Job Summary
Provide exceptional guest service in a fast-paced Burger King environment. Assist customers with menu orders, make recommendations, and prepare/package food and drinks. Maintain cleanliness of dining area, restrooms, and exterior; ensure health and safety standards; unload and stock inventory; and maintain regular attendance. Follow uniform and grooming standards and be able to learn all restaurant operations and multitask across stations.
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