Restaurant Team Member
On-siteDurham, North Carolina, United States
Job Summary
Prepare quality finished products like sandwiches, salads, and shakes per recipe standards while operating cash registers and handling deliveries. Comply with health and safety standards by cleaning all shop areas, maintaining personal hygiene, and using slicers if 18 or older. Engage customers with friendly conversation, act with urgency, and handle complaints effectively across multiple stations. Deliver catering orders accurately and restock food lines as directed. Complete a Food Handler course within jurisdictional requirements and represent Potbelly values in a fast-paced environment.
Required Qualifications
- Must represent Potbelly Advantage and Our Values
- Must be at least 16 years of age
- Food Handler course and exam
- Must be friendly and customer service-oriented
- Strong verbal communication skills
- Must possess neat and clean hygiene
- Ability to handle a knife confidently
- Must be able to work in a fast-paced environment and have a sense of urgency
- Ability to work as a team-player
- Ability to comprehend and communicate in English via verbal and written communication
Desired Qualifications
- Ability to discuss Potbelly history with others
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.