Restaurant Team Member

Conduct assigned workstation duties including making quality products, preparing ingredients, taking orders, and providing customer service while complying with uniform, appearance, and operations standards. Accurately use the FOCUS System, process cash or credit card transactions, and support sales efforts through suggestively selling to increase check averages. Maintain organized, safe, and clean work areas by completing all closing duties, including cleaning, at the end of each shift. Work as part of a team by being on time, supporting other workstations, and enhancing the company's image. Perform duties across multiple locations in Garden City, Wixom, and Livonia, with flexible hours including late shifts from 9pm to 2am or 6pm to 2am.