Restaurant Team Member

Perform assigned workstation duties including making quality products, preparing ingredients, taking orders, and providing customer service via phone or in person. Accurately use the FOCUS System to process cash and credit card transactions while suggestively selling to increase check averages. Work as part of a team by supporting other stations, completing closing duties such as cleaning, and complying with uniform, appearance, and safety standards defined in the Operations Manual and PIZZAcademy. Maintain organized work areas and adhere to federal, state, and local laws. This franchise position offers part-time and full-time opportunities with training provided on all operational standards.