Restaurant Team Member

Take customer food orders, answer menu questions, and address guest needs while maintaining a clean, sanitized work area. Balance the cash register, offer additional sales, and safely prepare orders from kitchen stations including sandwich, fry, and grill lines. Use various technologies to ensure proper food safety conditions and deliver fresh products. Cross-train in store cashier, fresh kitchen, facility maintenance, or leadership roles as needed. Ability to move and lift 25+ pounds and work in various temperatures. Join a 60-year family-owned enterprise recognized by Indeed with nearly 40,000 team members driving innovation for professional drivers and travelers.