Restaurant Team Member

Conduct food preparation and service duties as a line cook, prep cook, dishwasher, or cashier. Manage shift responsibilities in a fun, fast-paced environment with 30+ hours per week, available part-time or full-time. Earn up to $13.50 per hour plus tips, with health benefits starting after 90 days and free meals provided on shifts. Complete in-person interviews between 2-4:30 PM daily by asking for the manager. Advance your career through growth opportunities and company-matched 401k.