RESTAURANT TEAM MEMBER - BACK OF HOUSE
$41,600–$52,000 year
On-site · Mission Viejo, California, United States
Job Summary
Back of House Restaurant Team Members cross-train across multiple kitchen stations (prep, dish, garnish, grill) to prepare sandwiches and salads. The role emphasizes delivering a hospitality-driven experience and SELLING HAPPY to guests. Flexible schedule including nights, weekends, and holidays with both full-time and part-time hours available. Benefits include health/dental/vision/life insurance, 401(k) match, paid sick leave, English at work classes, parking/transit reimbursement, tickets at work discounts, pet insurance, gym membership, and free Mendocino meals on shift. Pay is hourly with tips distributed through a tip pool; bi-weekly pay schedule. 18+ required; equal opportunity employer; growth opportunities available.
Required Qualifications
- Must be 18 years of age or older.
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