RESTAURANT TEAM MEMBER - BACK OF HOUSE
$41,600–$52,000 year
On-site · Encinitas, California, United States
Job Summary
Back-of-house restaurant team member at Mendocino Farms. Cross-train across prep, dish, garnish, and grill to prepare sandwiches and salads; greet and assist guests; provide hospitable, proactive service and help “SELL HAPPY.” Flexible schedule including nights, weekends, and holidays; full-time and part-time hours available; pay ranges from $20-$25 per hour including tips, with bi-weekly payout. Must be 18+, able to work in a fast-paced kitchen, and willing to learn English at work; benefits include health/dental/vision insurance, 401(k) match, paid sick leave, and growth opportunities. Located in Encinitas, CA, with in-person work arrangement.
Required Qualifications
- Must be 18 years of age or older.
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