RESTAURANT TEAM MEMBER - BACK OF HOUSE
$41,600–$52,000 year
On-site · Burbank Los Angeles County, California, United States
Job Summary
Back of House restaurant team member responsible for cross-training across prep, dish, garnish, and grill stations to prepare sandwiches and salads. Role emphasizes hospitality and selling “HAPPY” to guests, with a dynamic, flexible schedule including nights, weekends, and holidays. Roles involve variety across kitchen stations, bi-weekly pay, tip pool participation, and growth opportunities in a fast-paced, customer-facing environment.
Required Qualifications
- Must be 18 years of age or older
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