RESTAURANT TEAM MEMBER - BACK OF HOUSE
$41,600–$52,000 year
On-site · Thousand Oaks, California, United States or Westlake Village, California, United States
Job Summary
Back of House Restaurant Team Members cross-train across prep, dish, garnish, and grill stations to prepare sandwiches and salads; must be 18+; hours include nights, weekends, and holidays; bi-weekly pay with tips; perks include health/dental/vision, 401(k) match, flexible scheduling, paid sick leave, English-at-work classes, transit/parking reimbursement, employee discounts, and Mendocino Farms meals on shift. Strong hospitality, positive attitude, and the ability to SELL HAPPY are valued; full-time and part-time hours available.
Required Qualifications
- Must be 18 years of age or older
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