Restaurant Shift Manager
$41,600–$49,920 year
On-site · Brick, New Jersey, United States
Brick, New Jersey, United StatesOn-siteFull Time$41,600–$49,920 yearMid LevelLicense Or CertificationHOSPITALITYLarge
Type
Full Time
Level
Mid Level
Education
License Or Certification
Company size
Large
Industry
HOSPITALITY
Job Summary
Manage the flow of service on a shift and direct hourly Team Members to ensure safety, cleanliness, quality, and speed; lead a high-performing team; participate in interviews and support employee relations. Requires restaurant leadership experience and food safety certification; emphasizes problem solving and effective communication. Eligible for weekly pay and a range of benefits, including health and retirement options, with pay in the $20-$24/hour range.
Required Qualifications
- At least 1 year of restaurant leadership experience supervising a team
- Food Safety Certification according to local jurisdiction
- Strong problem solving skills
- Effective communication skills, both written and verbal
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