Restaurant Shift Manager
On-siteMayfield Heights, Ohio, United States
Job Summary
Lead the crew through your shift by setting an example of excellent, friendly, and upbeat customer service while making subs, running the register, cleaning, and handling other shift duties. Prioritize tasks, multi-task to balance friendliness with efficiency, and maintain focus while communicating effectively with customers and co-workers. You must be a leader who motivates others, remaining fun yet firm when necessary, with previous restaurant experience, a valid driver's license, and working knowledge of MS Office products. This role requires occasional nights, weekends, and holidays, along with frequent standing, walking, kneeling, squatting, bending, and lifting up to 50 lbs. Join our team to cultivate the best dining experience for our guests.
Required Qualifications
- Valid Driver's License
- Must have a working knowledge of MS Office products (Word, Excel, Outlook)
- Ability to work on occasion nights, weekends, and holiday's
- Required frequently: standing, walking, kneeling, squatting, bending, reaching, and lifting up to 50 lbs
- Ability to read and interpret documents such as the crew handbook
- Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus
- Ability to communicate effectively with customers and co-workers
- previous restaurant experience
- fun yet firm when necessary
- up-beat
- leaders that motivate others
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