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CicisPosted 2 weeks ago

Restaurant Shift Leader

On-siteKannapolis, North Carolina, United States

Full Time

Job Summary

Direct restaurant operations by ensuring compliance with company standards across product preparation, delivery, and customer relations. Manage multiple tasks, prioritize workflows, and maintain the highest quality of service for every guest. Assist in directing daily shift activities while adhering to food service regulations. Requires 1+ year of leadership experience and the ability to work in a fast-paced environment involving lifting, carrying, and standing for extended periods. No late nights or on-call rotation. Flexible schedules available to fit your life.

Required Qualifications

  • 1+ year of leadership experience
  • Knowledge of food service regulations
  • Be able to work in a fast paced environment
  • Be able to lift, carry, or pull objects that may be heavy and able to stand for extended periods of time
  • Is able to prioritize, organize, and manage multiple tasks

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