Restaurant Shift Leader
On-siteSan Antonio, Texas, United States
San Antonio, Texas, United StatesOn-siteFull Time
Full Time
Job Summary
Direct restaurant operations by ensuring compliance with company standards in product preparation, delivery, and customer relations. Manage multiple tasks while prioritizing the delivery of high-quality products and services to guests. Oversee shift activities including food service regulations and team coordination in a fast-paced environment. Requires 1+ year of leadership experience and ability to lift heavy objects and stand for extended periods. No late nights; flexible schedules available. Advancement opportunities exist within the organization.
Required Qualifications
- 1+ year of leadership experience
- Knowledge of food service regulations
- Be able to work in a fast paced environment
- Be able to lift, carry, or pull objects that may be heavy and able to stand for extended periods of time
- Is able to prioritize, organize, and manage multiple tasks
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