Restaurant Server (Seasonal)
$35,630–$35,630 year
On-site · Mukilteo, Washington, United States
Job Summary
Seasonal Restaurant Server at Harbour Pointe Golf Club responsible fortaking orders, delivering food and beverages, engaging guests with a welcoming service, upselling specials, handling POS transactions, and maintaining cleanliness and knowledge of the menu. Must maintain a professional appearance, work well under pressure in a fast-paced dining environment, and meet age and certification requirements (Food Handler’s Card, Class 12 MAST Card). Benefits include golf privileges, meal discounts, 401K match, paid sick time, and potential overtime. Schedule supports weekend and holiday hours during peak summer season, with seasonal employment ending at season’s end.
Required Qualifications
- Must possess a Food Handler’s Card
- Must possess a Class 12 MAST Card
- Must be 21 yrs. or older
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