Restaurant Server
On-site · Rochester, New York, United States
Job Summary
Restaurant Server responsible for sales of food and beverages to customers, greeting/seating guests, taking and relaying orders to the kitchen, serving promptly, using suggestive selling, addressing guest concerns, clearing and resetting tables, processing checks and payments, and supporting team members to ensure smooth service. Availability for both AM and PM shifts and weekends requested. Minimum education: high school diploma or equivalent preferred. Must have a friendly, professional demeanor, strong guest relations skills, ability to stay calm under pressure, and be dependable and trainable.
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