Restaurant Server

Set tables, communicate with the kitchen, interact and serve guests, and clean work areas and supplies to ensure memorable dining experiences. Create a safe workplace by following company policies, upholding quality standards, and maintaining professional uniform and appearance. Perform physical duties including standing, moving over uneven surfaces, managing the menu, and lifting objects up to 25 pounds independently or 50 pounds with assistance. Requires a high school diploma or G.E.D. and less than one year of related work experience.