Restaurant Manager
$44,000–$65,000 year
On-site · Chicago, Illinois, United States
Chicago, Illinois, United StatesOn-siteFull Time$44,000–$65,000 yearMid LevelHigh School Or EquivalentUnknown
Type
Full Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Unknown
Job Summary
Experienced Restaurant Manager needed to oversee restaurant operations, manage staff, and ensure high standards of service in a competitive food service environment. Role requires strong leadership skills and previous management experience.
Required Qualifications
- High school diploma/GED
- Previous restaurant management experience
Desired Qualifications
- Familiarity with Microsoft Office
- Familiarity with restaurant management software
- Familiarity with POS software
- Excellent management and leadership skills
- Strong communication and problem-solving skills
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