Restaurant Manager
$30,000–$35,000 year
On-site · Scottsdale, Arizona, United States
Scottsdale, Arizona, United StatesOn-siteFull Time$30,000–$35,000 yearMid LevelLicense Or CertificationUnknown
Type
Full Time
Level
Mid Level
Education
License Or Certification
Company size
Unknown
Job Summary
The Restaurant Manager will direct daily operations, ensuring excellent food and service while managing inventory, costs, and team performance. Ideal candidates will have food service management experience, be certified or willing to obtain Food Manager Certification and TABC certification, and prioritize guest satisfaction.
Required Qualifications
- Food Manager Certification (or willing to obtain)
- TABC certification (or willing to obtain)
- Management experience (in food service preferred)
- Previous restaurant experience
Additional Requirements
- Able to train and work at one of our other three Phoenix area locations while construction is being completed
Apply with one swipe on Sorce. We auto-fill applications and apply on your behalf — no cover letters, no 40-minute forms.
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.