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RREMC RestaurantsPosted 1 week ago

Restaurant Manager – Strong Team, Strong Sales, Real Growth

On-siteRutland, Vermont, United States

Full TimeHigh School Or EquivalentSmall

Job Summary

Lead daily restaurant operations with a hands-on, high-energy approach, driving guest satisfaction and consistent service execution. Hire, train, and develop a high-performing team while managing labor, inventory, and cost controls to hit targets. Ensure food quality, safety, and cleanliness standards are met across all shifts. Deliver results across sales, profit, and team performance in a stable, high-volume 24/7 operation. Denny's offers a clear path for advancement and internal promotion for leaders who deliver results.

Required Qualifications

  • 2+ years of restaurant management experience
  • Strong leadership, communication, and problem-solving skills
  • Proven ability to drive team performance and guest satisfaction
  • Solid understanding of P&L, labor, and cost control
  • Flexibility to work varied shifts (24/7 operation)

Desired Qualifications

  • high-volume preferred

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