Restaurant Manager | Perkins American Food Co. | Miamisburg
$48,000–$60,000 year
On-siteMiamisburg, Ohio, United States
Job Summary
Restaurant Manager at Perkins American Food Co. in Miamisburg, OH. Lead daily restaurant operations with a focus on front-of-house performance, guest experience, and a welcoming atmosphere. Drive sales while upholding service and quality standards, maintain a clean and safe environment, and model safe food-handling practices. Support hiring, training, and development of team members and collaborate with the leadership team to manage responsibilities and staffing. Requires a high school diploma or equivalent; prior management experience in family or casual dining preferred; ServSafe Food Manager Certification preferred; strong communication, interpersonal, and problem-solving skills; ability to thrive in a fast-paced, team-oriented environment; ability to lift up to 50 lbs. and stay on feet for extended periods.
Required Qualifications
- High school diploma or equivalent
- Previous management experience in family or casual dining preferred
- ServSafe Food Manager Certification preferred
- Strong communication, interpersonal, and problem-solving skills
- Ability to thrive in a fast-paced, team-oriented environment
- Ability to lift up to 50 lbs. and remain on one's feet for extended periods
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