Restaurant Manager - LOCAL Public Eatery
$55,000–$80,000 year
On-siteVancouver, British Columbia, Canada
Job Summary
Lead a dynamic team by attracting, retaining, and mentoring individuals to deliver unexpectedly memorable experiences and drive business success. Manage operations within a multi-million-dollar environment while fostering a fearless, entrepreneurial culture focused on people development and continuous learning. Build strong networks, hone hospitality and sales skills, and contribute to the direction and growth of the LOCAL Public Eatery brand. This accelerated leadership program offers flexible scheduling, competitive income including tips, and opportunities to learn from the ground up in a fun, high-energy setting.
Required Qualifications
- Team leadership
- Natural born leader in any crowd
- Bring out the best and connect with others
- Teamwork means success
- Interest in honing your hospitality and sales building skills
- Make connections and build your team
- You are a networker
- Continuously seek opportunities to grow and learn
- Desire to deliver
- Agility
- Curiosity
- Humility
- Integrity
- Sense of fun
- Resiliency
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