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Franco MancaPosted 2 months ago

Restaurant Manager

$37,000–$51,900 year

On-siteLondon, England, United Kingdom

Full TimeMedium

Job Summary

Lead the day-to-day running of a buzzing pizzeria, taking ownership from the kitchen to the front of house. Drive team performance by leading, supporting, and developing staff to deliver exceptional service during peak rushes like lunch or Friday nights. Manage budgets, hit targets, and ensure health & safety standards are always met while building strong relationships with customers and the local community. Set an example with heart and energy to create a positive, infectious vibe that keeps the team motivated and the guest experience unforgettable.

Desired Qualifications

  • love of great food and drink
  • Lead with heart and energy
  • Know your way around a busy restaurant floor
  • stay cool under pressure
  • sharp eye for the details
  • Thrive on building and motivating a team
  • ambitious
  • hunger to grow your career

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