Restaurant Manager - Chili's West Springfield MA

Restaurant Manager at Chili's in West Springfield, MA responsible for delivering an exceptional guest experience, leading and developing Team Members, and driving restaurant performance. Responsibilities include modeling standards, identifying root causes, fostering open communication, championing changes and initiatives, managing costs using Chili's systems, following operational processes (Manager Timeline, quality Line Checks), hiring/training/developing staff for larger roles, driving guest engagement, practicing safe food handling, and embodying Chili's culture and beliefs (Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant).