Restaurant Manager - Chili's
On-siteLoveland, Colorado, United States
Job Summary
Ensure a great Guest experience by role modeling operational and quality standards and holding Team Members accountable. Identify root causes of issues through self-reflection and transparency while fostering open communication between staff and management. Lead with heart and mind by championing change, utilizing systems to control costs, and performing quality Line Checks. Hire, train, retain, and develop Team Members to take on larger roles while driving business results. Practice safe food handling procedures and embody cultural beliefs like Every Guest Counts and Food Perfection. Drive Guest engagement within the restaurant and within the community.
Required Qualifications
- Dependable team player
- Prefers to work in a fast-paced environment
- Great multitasking skills
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