Restaurant Manager at Dock's
$37,440–$47,840 year
On-site · Chicago, Illinois, United States
Chicago, Illinois, United StatesOn-siteFull Time$37,440–$47,840 yearMid LevelHigh School Or EquivalentUnknown
Type
Full Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Unknown
Job Summary
Experienced Restaurant Manager needed to oversee operational performance and financial health at Dock's. Responsibilities include hiring, training, and leading staff, managing budgets, and ensuring high customer service standards.
Required Qualifications
- High school diploma/GED
- Previous restaurant management experience
Desired Qualifications
- Familiarity with Microsoft Office, restaurant management software, and POS software
- Ability to remain calm and thrive under pressure
- Excellent management and leadership skills
- Strong communication and problem-solving skills
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