Restaurant Line Cook - Salad & Sandwich

Prepare, produce, and serve visually appealing, high-quality foods on the "Cold Side" of the line, primarily in the Sandwich and Salad station, adhering to Urban Plates' recipes and procedures. Execute tasks in accordance with company standards while maintaining a safe work environment. Enjoy flexible scheduling options and access to industry-leading, company-paid Front-of-House and Back-of-House training programs designed for growth. Earn tips for every hour worked alongside a guaranteed hourly base rate, with opportunities to earn additional compensation through the Team Member recognition program. Join a premium fast-casual chain known for serving wholesome, clean food made from scratch with quality ingredients.