Restaurant Leader (Manager) Trainee
On-siteSeguin, Texas, United States
Seguin, Texas, United StatesOn-siteFull TimeEntry LevelEnterprise
Full TimeEntry LevelEnterprise
Job Summary
Restaurant Leader Trainee at 7-Eleven seeks candidates with supervisory experience to join a managed restaurant team. The role focuses on customer service leadership, training and coaching of restaurant staff, maintaining health and safety standards, overseeing merchandising and marketing programs, and using store reports and P&L data to drive improvements. The program emphasizes internal advancement, comprehensive training, and a pathway to store leadership, with benefits and incentive opportunities described in the posting.
Required Qualifications
- One year of restaurant management experience or equivalent
- Ability to supervise and provide staff training and coaching
- Strong communication and intrapersonal skills
- Proficient with Microsoft Word and Excel
- High School diploma or GED preferred but not required with relevant management experience
Desired Qualifications
- Ability to oversee customer service leadership, training, and coaching
- Experience in restaurant management or supervisory roles
- Strong communication and interpersonal skills
- Proficient computer knowledge (Microsoft Word, Excel)
- Knowledge of P&L and store reports
- Merchandising and marketing program implementation
- Health department standards compliance
- Ability to multi-task and manage store operations
- Promotional/bonus incentive knowledge
- High School diploma or GED preferred (or equivalent experience)
- Advancement potential within internal promotion programs
- Customer service excellence focus
- Staff development and retention strategies
- Deadlines and performance metrics tracking
- Training program development and execution
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.