Restaurant Host - Bazille - La Jolla University Town Center

Greet and seat customers quickly and professionally; share knowledge and enthusiasm about the menu with guests; assist with new employee training and support other areas of the restaurant as needed; maintain a flexible schedule and the ability to work in a fast-paced environment; communicate clearly with customers and coworkers; ensure smooth front-of-house operations and help with tasks such as answering phones, handling transactions, stock and cleanup; a food handler’s card where required by local/state regulations; prior hospitality experience is preferred.