Restaurant General Manager
$37,000–$37,000 year
On-site · Blackpool, England, United Kingdom
Job Summary
Lead a Wendy's restaurant in Blackpool as General Manager, overseeing a multi-talented team, operations, guest experience, and profitability. You will recruit, train, and develop staff, coach managers and crew, partner with HR on employee concerns, and drive store sales with a focus on a positive, energetic work environment. Responsibilities include ensuring great food and service, promoting a culture of development and promotability, and traveling to other locations as needed. Expect a 45-hour work week with the ability to work across all day parts, with physical requirements including standing for long periods and lifting 25 to 50 kg.
Required Qualifications
- 3 years of line operations experience
- 4 years of management experience
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