Restaurant General Manager | QSR| San Fernando Valley
$60,000–$70,000 year
Remote · Los Angeles, California, United States or New York City, New York, United States
Los Angeles, California, United States or New York City, New York, United StatesRemoteFull Time$60,000–$70,000 yearMid LevelNot SpecifiedUnknown
Type
Full Time
Level
Mid Level
Education
Not Specified
Company size
Unknown
Job Summary
We're looking for a driven General Manager with over 2 years of experience in a high-volume quick service restaurant to lead a top-performing unit. In this role, you'll oversee restaurant operations, manage a passionate team, and ensure exceptional guest service while achieving financial targets. This is an opportunity for growth with a rapidly expanding brand.
Required Qualifications
- 2+ years of General Manager experience in a high-volume quick service restaurant environment
- Proven track record of successfully managing operations, leading teams, and achieving financial targets
- Strong organizational, communication, and leadership skills
- Ability to thrive in a fast-paced, high-pressure environment
- Knowledge of P&L management, labor planning, and inventory control
Apply with one swipe on Sorce. We auto-fill applications and apply on your behalf — no cover letters, no 40-minute forms.
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.