Restaurant General Manager
$55,000–$60,000 year
On-site · Creve Coeur, Missouri, United States
Job Summary
Restaurant General Manager at Qdoba responsible for leading people, operations, and financial performance. Responsibilities include recruiting, hiring, training, and coaching staff; maintaining food safety procedures; driving sales through quality hospitality and efficient service; managing food and labor costs; overseeing quality, service, and cleanliness; enforcing company policies; and partnering on marketing and catering initiatives. Requires strong communication, interpersonal, and problem-solving skills in a fast-paced QSR environment; prior leadership experience in quick-service restaurants is essential.
Required Qualifications
- At least 18 years old
- High school diploma or equivalent required
- 5+ years QSR experience with 2+ years in a leadership position
- Valid driver’s license
Apply with one swipe on Sorce. We auto-fill applications and apply on your behalf — no cover letters, no 40-minute forms.
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.