Restaurant General Manager - Operating Partner
$70,000–$75,000 year
On-site · Salt Lake City, Utah, United States
Salt Lake City, Utah, United StatesOn-siteFull Time$70,000–$75,000 yearMid LevelNot SpecifiedUnknown
Type
Full Time
Level
Mid Level
Education
Not Specified
Company size
Unknown
Job Summary
Seeking a Restaurant General Manager - Operating Partner for a Fast Casual Restaurant in Salt Lake City, UT, responsible for managing operations, developing a high-performing team, ensuring financial efficiency, and delivering exceptional guest experiences.
Required Qualifications
- Proven experience in restaurant management or operational leadership roles.
- Strong knowledge of Profit and Loss (P&L) management, cost control, and cash flow oversight.
- Proven results in driving catering sales and year over year growth in catering sales.
- Excellent managerial skills with experience in hiring, training, and coaching diverse teams.
- Demonstrates exceptional guest relations capabilities, with a commitment to creating positive dining experiences.
- Strong organizational and multitasking abilities under high-pressure environments.
- Familiarity with food safety standards and employee safety protocols.
- A positive, can-do attitude with a natural ability to lead and inspire teams.
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