Restaurant General Manager | No Nights!
$60,000–$70,000 year
Remote · Lexington, Kentucky, United States or New York City, New York, United States
Lexington, Kentucky, United States or New York City, New York, United StatesRemoteFull Time$60,000–$70,000 yearMid LevelNot SpecifiedUnknown
Type
Full Time
Level
Mid Level
Education
Not Specified
Company size
Unknown
Job Summary
Seeking an experienced General Manager for a casual dining restaurant to oversee operations, ensure customer satisfaction, and drive profitability. Responsibilities include managing staff, ensuring compliance with health regulations, and monitoring financial metrics. Ideal candidates have two or more years of relevant experience and strong leadership skills. This is a full-time position with a competitive salary.
Required Qualifications
- Minimum two (2) years experience as a General Manager or Managing Partner in a high-volume, full-service setting
Desired Qualifications
- Strong leadership and management skills
- In-depth knowledge of restaurant operations
- Excellent customer service and interpersonal skills
- Solid understanding of financial management, budgeting, and cost control principles
- Exceptional problem-solving and decision-making abilities
- Excellent verbal and written communication skills
- Familiarity with restaurant management software and point-of-sale (POS) systems
Additional Requirements
- Flexibility to work evenings, weekends, and holidays as needed
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