Restaurant General Manager | No Nights!
$60,000–$70,000 year
Remote · Independence, Kentucky, United States or New York City, New York, United States
Independence, Kentucky, United States or New York City, New York, United StatesRemoteFull Time$60,000–$70,000 yearMid LevelNot SpecifiedUnknown
Type
Full Time
Level
Mid Level
Education
Not Specified
Company size
Unknown
Job Summary
Seeking an experienced General Manager for a casual dining restaurant to oversee operations, drive profitability, and lead a high-performing team. Responsibilities include managing day-to-day operations, maintaining customer satisfaction, ensuring compliance with health regulations, and implementing financial strategies.
Required Qualifications
- Minimum two (2) years experience as a General Manager or Managing Partner in a high-volume, full-service setting
- Strong leadership and management skills
- In-depth knowledge of restaurant operations
- Excellent customer service and interpersonal skills
- Solid understanding of financial management, budgeting, and cost control principles
- Exceptional problem-solving and decision-making abilities
- Excellent verbal and written communication skills
- Familiarity with restaurant management software and point-of-sale (POS) systems
- Flexibility to work evenings, weekends, and holidays as needed
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