Restaurant General Manager
On-site · Sherman, Texas, United States
Sherman, Texas, United StatesOn-siteFull TimeSenior LevelNot SpecifiedUnknown
Type
Full Time
Level
Senior Level
Education
Not Specified
Company size
Unknown
Job Summary
Lead restaurant operations for a Taco Bell franchise: recruit, train and develop staff; manage a P&L; drive sales growth; ensure brand standards and a superior customer experience; build a positive culture and empower top performers to deliver exceptional results. Responsible for identifying the strongest crew, training them to deliver the best customer experience, and leading them to professional growth and promotion, while upholding brand requirements and operational excellence.
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