Restaurant General Manager
$70,000–$90,000 year
On-site · Miami, Florida, United States
Miami, Florida, United StatesOn-siteFull Time$70,000–$90,000 yearMid LevelNot SpecifiedSmall
Type
Full Time
Level
Mid Level
Education
Not Specified
Company size
Small
Job Summary
Seeking a Restaurant General Manager to oversee operations, manage staff, ensure high customer service standards, and handle financial management in a busy restaurant environment.
Required Qualifications
- Proven experience as a restaurant manager or in a similar leadership role
- Strong knowledge of restaurant operations, service standards, and best practices
- Exceptional leadership and team management skills
- Excellent communication and interpersonal skills
- Strong organizational and multitasking abilities
- Knowledge of relevant health and safety regulations and compliance requirements
Desired Qualifications
- Experience in the airport or hospitality industry
Additional Requirements
- Must show proof of eligibility to work in the U.S.
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