Restaurant General Manager
$50,000–$100,000 year
Remote · Saint Paul, Minnesota, United States or United States
Saint Paul, Minnesota, United States or United StatesRemoteFull Time$50,000–$100,000 yearMid LevelHigh School Or EquivalentUnknown
Type
Full Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Unknown
Job Summary
The Restaurant General Manager at Border Foods is responsible for the operation of the restaurant, ensuring high standards of accountability, teamwork, excellence, and empowerment, with a focus on creating a positive experience for employees and guests.
Required Qualifications
- Minimum of three years restaurant or retail experience
- Experience with sales building, P&L statements, recruiting, and training
- Proven track record of successful hiring and retention
- ServeSafe Certified
- Must be at least 18 years of age
- Valid Driver’s license and vehicle insurance
- High school diploma or equivalent
Additional Requirements
- Must be at least 18 years of age
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