Border Foods logo
Border Foods16 months ago

Restaurant General Manager

$50,000–$100,000 year

Remote · Saint Paul, Minnesota, United States or United States

Type
Full Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Unknown

Job Summary

The Restaurant General Manager at Border Foods is responsible for the operation of the restaurant, ensuring high standards of accountability, teamwork, excellence, and empowerment, with a focus on creating a positive experience for employees and guests.

Required Qualifications

  • Minimum of three years restaurant or retail experience
  • Experience with sales building, P&L statements, recruiting, and training
  • Proven track record of successful hiring and retention
  • ServeSafe Certified
  • Must be at least 18 years of age
  • Valid Driver’s license and vehicle insurance
  • High school diploma or equivalent

Additional Requirements

  • Must be at least 18 years of age
Sorce

Apply with one swipe on Sorce. We auto-fill applications and apply on your behalf — no cover letters, no 40-minute forms.

Hiring someone like this?

Get your role in front of qualified candidates on Sorce.

Get started

$50k – $100k / yr

Restaurant General Manager · Border Foods

Apply on Sorce