Restaurant Busser- Part Time
$41,085–$41,085 year
On-site · San Francisco, California, United States
Job Summary
Part-time Restaurant Busser at Hotel Zoe in San Francisco. Responsibilities include clearing, cleaning, and resetting tables; assisting servers in delivering food, beverages, and guest requests; maintaining dining-area cleanliness; stocking service stations; assisting with polishing silverware and preparing dining room setups; supporting banquets or special events; ensuring sanitation and health regulations compliance; and communicating effectively with servers, kitchen staff, and management to ensure smooth operations. Requires standing for extended periods, ability to lift up to 30 pounds, flexible schedule with AM/PM shifts, and prior high-end hotel restaurant server experience preferred along with RBS and SERV Safe certification. High school or equivalent preferred; fluency in English required; willingness to work varying schedules including holidays and weekends. Wage: $19.76 per hour.
Required Qualifications
- High school or equivalent preferred
- Minimum 1 year of high-end hotel restaurant server experience preferred
- RBS and SERV Safe certified required
- Fluency in English both verbally and non-verbally, fluency in additional languages a plus
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