Restaurant Busser- Part Time
$41,101–$41,101 year
On-site · San Francisco, California, United States
Job Summary
Busser for a part-time restaurant role focused on delivering a polished guest experience. Responsibilities include clearing and resetting tables, assisting servers with delivering items, maintaining dining area cleanliness, stocking service stations, polishing utensils, supporting banquet or event operations when needed, and complying with food safety regulations. Requires effective communication with servers, kitchen staff, and management; physical ability to stand, walk, and lift up to 30 pounds; flexible schedule including AM/PM shifts. High school or equivalent preferred; RBS and SERV Safe certifications required; English fluency required; additional languages a plus.
Required Qualifications
- RBS certified
- SERV Safe certified
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