Restaurant Assistant Kitchen Manager - Full Service - Nashville, TN
$60,000–$70,000 year
On-site · Nashville, Tennessee, United States
Nashville, Tennessee, United StatesOn-siteFull Time$60,000–$70,000 yearMid LevelNot SpecifiedUnknown
Type
Full Time
Level
Mid Level
Education
Not Specified
Company size
Unknown
Job Summary
Full-time Restaurant Assistant Kitchen Manager position in Nashville, TN for a fast-paced full-service restaurant. Requires at least 2 years of restaurant management experience. Responsibilities include daily operations, staff training and development, safety, and delivering excellent customer experiences to drive sales. Competitive salary of $60,000-$70,000 plus benefits and an attainable bonus program; career growth opportunities.
Required Qualifications
- Minimum of 2 years in Restaurant Management
- Physically fit and able to regularly walk, climb, crouch and move up to 50 pounds
- Ability to thrive in a quick-paced environment
- Demonstrated leadership, communication, and training skills
- Stable work history
Desired Qualifications
- Service-minded leadership in hospitality/restaurant management
- Strong communication and training skills
- Track record of building cohesive teams and improving customer experience
- Ability to drive sales and marketing initiatives in a restaurant setting
- Comfortable working in a fast-paced environment
- Ability to lift up to 50 pounds and perform physical duties
- Stable work history
- Demonstrates leadership and coaching abilities
- Willingness to advance restaurant career
- Experience overseeing daily operations and staff development
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