Restaurant Assistant General Manager
$43,888–$60,000 year
On-siteLancaster, Texas, United States
Lancaster, Texas, United StatesOn-siteFull Time$43,888–$60,000 yearLarge
Full TimeLarge
Job Summary
Lead restaurant operations by creating a respectful culture, communicating with guests, and actively onboarding new team members. Serve as a subject matter expert on BoFood and BoLabor systems while maintaining standards, taking corrective action, and reducing R&M through manager walks and timely escalations. Manage restaurant profitability by understanding P&L results, inventory, and how quality impacts sales, while ensuring safety, security, and timely LTO participation. Work any shift, seven days a week, with a required 50-hour week, alongside a General Manager to drive traffic and sales.
Required Qualifications
- 2 years management experience
- 18 years or older
- Able to read, write and speak English
- Must possess a valid driver's license, and access to reliable transportation
- Available to work any shift, 7 days a week, with a required 50-hour work week
- Prior supervisory experience with a coaching mindset
- Prior onboarding experience with employees at all levels
- Prior Microsoft Office Experience
- Prior cash handling and bank deposit experience
- Ability to multi-task and lead teams in a fast-paced environment
- Ability to bend, stand, kneel frequently lifting 25+lbs
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