Perkins - Northcott Hospitality logo
Perkins - Northcott Hospitality36 months ago

Restaurant and Bakery Kitchen Manager

$39,000–$43,000 year

On-site · Bemidji, Minnesota, United States

Type
Full Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Unknown

Job Summary

Manage back of house operations for Perkins Restaurant & Bakery, ensuring guest satisfaction and adherence to company standards.

Required Qualifications

  • 1 - 2 years managerial experience, preferably in the food service industry
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$39k – $43k / yr

Restaurant and Bakery Kitchen Manager · Perkins - Northcott Hospitality

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