Research Assistant, Salty
On-siteHershey, Pennsylvania, United States
Job Summary
Support pilot plant and laboratory trials by preparing materials, operating equipment under supervision, collecting samples, and documenting observations. Assist with the setup, operation, cleaning, and maintenance of pilot-scale food processing equipment, while conducting basic analytical testing and maintaining accurate technical records. Prepare product samples for sensory, consumer, and internal evaluations, and manage ingredient and supply inventory, lot tracking, and laboratory organization. Maintain a safe, clean, and compliant work environment following all quality, sanitation, and safety procedures while collaborating with engineers on process development initiatives. This role is based at the Hershey Technical Center in Hershey, PA, supporting the development of innovative salty snacks including popcorn, pretzels, and crackers.
Required Qualifications
- High School Diploma/GED
- 3-4 years of related experience
- Associate's degree, Bachelor's degree, or technical/professional certification
- Ability to lift up to 50 pounds
- Ability to work in laboratory, pilot plant, and manufacturing environments that may include heat, noise, and moving equipment
- Occasional travel (up to 10%)
Desired Qualifications
- Technical or professional certification
- Basic understanding of food processing, manufacturing operations, or mechanical systems
- Experience working in laboratory, pilot plant, manufacturing, food production, or other technical environments
- Strong attention to detail and ability to accurately record technical data and observations
- Ability to learn and operate processing equipment and analytical tools with appropriate training
- Strong communication, teamwork, and organizational skills
- Demonstrated ability to work in a fast-paced environment with a proactive and adaptable mindset
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